Vin chaud(left) / Jujube-ginger tea(right)
When the French feel a chill coming on, they make Vin chaud, a warm wine simmered with cinnamon, cloves, apples, and oranges — a traditional winter drink that serves as Europe’s natural cold remedy.
And in Korea? Koreans have traditional herbal tea.
For generations, Koreans have brewed ginger tea, jujube tea, and Ssanghwa-cha to ward off the winter cold. The rising steam from a teacup filled with the scent of medicinal herbs is more than just a drink — it is a natural prescription for restoring the body’s balance.
The Secret of Warming Herbs: “A Heater within the Body”
The Rural Development Administration of Korea recently introduced a winter wellness guide based on the Donguibogam, an ancient medical text that lists “warm-natured herbs” (온성약초, onseong yakcho).
♦What Are Warm-Natured Herbs?
These are herbs known to reduce cold energy in the body, warm the core, and promote blood circulation.
Representative examples include ginseng, ginger, cinnamon, angelica (Danggui), and astragalus (Hwanggi).
♦Modern Science Confirms Ancient Wisdom
Contemporary research supports these traditional effects.
As the wisdom of the Donguibogam meets modern medical research, Korean herbal teas are emerging as scientifically supported remedies for winter health.
For a Cold, Try a Warm Cup of Herbal Tea before a Pill
At the first sign of a cold or chill, teas made with ginger and cinnamon work best.
The charm of herbal tea lies in its gentle yet lasting effect.
While medicine suppresses symptoms quickly, tea helps the body gradually regain warmth and balance.
For middle-aged and elderly people who already take several prescription drugs for chronic conditions such as hypertension or diabetes, herbal tea offers a safe and natural alternative to additional cold medicine.
Sujeonggwa
Sweet Sujeonggwa: An Unexpected Winter Tonic
The traditional Korean dessert drink Sujeonggwa also helps prevent colds.
Made mainly with cinnamon and ginger, it promotes circulation and maintains body temperature.
For a healthier version, replace sugar with honey or rice syrup for a more natural sweetness.
A cup of Sujeonggwa after a meal aids digestion, warms the stomach, and eases internal coldness.
The Healing Warmth of a Cup
This winter, instead of reaching for cold medicine, try brewing a cup of herbal tea with a slice of ginger, a stick of cinnamon, and a few jujubes.
Its gentle heat will linger longer than any pill — warming both body and heart.